Tumwater Vineyard

Lite Bites Menu

Available:
Tuesdays | Thursdays | Saturdays | Sundays

ARTICHOKE DIP $16
House made with a touch of fresh serrano peppers, toasted baguette, crackers & vegetables

BACON WRAPPED DATES $11
Stuffed with goat cheese & Oregon hazelnuts

BREAD & OIL $7
Toasted baguette, seasoned olive oil 

CHARCUTERIE BOARD $27
A carefully selected variety of gourmet meats, cheeses, & crackers that complement our current wine menu 

DEVILED EGGS $10
Chef’s choice rotating selection

FLAMBÉED MUSHROOMS $16
Brandy & Sherry cream sauce, toasted baguette

HUMMUS PLATTER $15
Fresh vegetables, kalamata olives, feta & pita bread 

ROASTED BEET SKEWERS $12
Crumbled goat cheese, balsamic glaze, toasted almonds, radicchio

TUMWATER DESSERT $9
Chef’s choice rotating selection