Our Tasting Room is currently open, please call ahead for reservations. This is to limit the number of visitors at any one time. We will be open to the public Sundays from 12 to 5:30. Outside seating reservations are weather permitting.
Please contact email@example.com or call 503 454 0208 to schedule your reservations. Reservation time frames will be 90 minutes, so we can accommodate all our patrons. Following state and local authorities, we have spaced our seating a minimum of 6 ft apart. Our staff will be wearing masks, handwashing and sanitizing will be implemented. Surfaces will be sanitized after each use. Our glassware will be sanitized. We serval sanitation stations throughout the winery for customer use.
Please respect social distancing while you visit & make sure you have a mask upon arrival. We thank you in advance and look forward to seeing you here soon.
Love Tumwater? Receive exclusive wines and early releases by signing up for our Wine Club.
Nose: Coming Soon
Palate: Coming Soon
Finish: Coming Soon
Nose: Bright citrus with fresh pear
Palate: Dry, light-bodied citrus, pear, minerality, & salinity
Finish: Elegant acidity
Nose: Fresh strawberries, white cake and watermelon
Palate: Candied oranges highlight this perfectly clean rosé and Meyer Lemon meringue
Finish: Juicy with clean brightness, vibrant and everlasting
Nose: Spicy, earth and blackberry
Palate: Juicy, vibrant black cherry and plumb
Finish: Bold yet smooth
Delicate hints of purple flowers and plum, balanced with fresh mushrooms and bramble, elevate this Yamhill-Carlton Pinot Noir to create a sophisticated show-stopper.
Nose: Dark cherries, rose petal, earth, fresh tobacco, cola, cooking spice
Palate: Raspberries, plum skin
Finish: Vibrant and everlasting, taut body, elegant structure
Nose: Blackberries, currant, candied red cherries
Palate: Smoked baking spice, bramble, forest floor
Finish: Bold, yet smooth
Nose: Peach, apple blossom, daffodil and brioche
Palate: Lemon curd, honeydew melon and white peach
Finish: Briny salinity, powerful, sleek, structured
Nose: Blackberries, dried mushroom, forest floor, and bramble
Palate: Dark cherries, baking spice, followed by dark chocolate
Finish: Juicy and broad, with lingering acidity
Join us for Tumwater Vineyard Bunco night, we are limiting 32 attendees , that is 8 tables of 4. Prizes will include baskets, and more goodies! See you there :-)